Duck Poppers

Duck Poppers à la Delta-the perfect crowd favorite. Savory duck, crispy bacon, and cream cheese-we bet you can’t eat just one. This duck poppers recipe is perfect for tailgating or any group gathering with great friends. Fast, easy, and inexpensive-duck poppers deliver!

10 duck breasts
Essie’s South American sauce marinade
Thick cut bacon
Creme cheese
Banana peppers


  1. Cut each duck breast into 3 or 4 smaller pieces. Marinade for 24-48 hrs.
  2. Cut bacon slices in half. Place duck on a piece of bacon. Add banana pepper and cream cheese.
  3. Roll the bacon around and pin.
  4. Set pellet grill to 325-350 degrees
  5. Cook poppers until bacon is done (20-30 min)Enjoy.