Duck Poppers à la Delta-the perfect crowd favorite. Savory duck, crispy bacon, and cream cheese-we bet you can’t eat just one. This duck poppers recipe is perfect for tailgating or any group gathering with great friends. Fast, easy, and inexpensive-duck poppers deliver!
INGREDIENTS
- 10 duck breasts
- Essie’s South American sauce marinade
- Thick cut bacon
- Creme cheese
- Banana peppers
- Toothpicks
STEPS
- Cut each duck breast into 3 or 4 smaller pieces. Marinade for 24-48 hrs.
- Cut bacon slices in half. Place duck on a piece of bacon. Add banana pepper and cream cheese.
- Roll the bacon around and pin.
- Set pellet grill to 325-350 degrees
- Cook poppers until bacon is done (20-30 min)
- Enjoy.